Delicious and easy-to-prepare pancakes with eggs and greens

18.04.2024/18/30 XNUMX:XNUMX    215

We bring to your attention a recipe for easy-to-prepare but very tasty fritters. As a filling for this dish, we will use eggs and greens. In our opinion, this is the best option. Pancakes are prepared from available products and so quickly that you can already taste them in 10 minutes.


Ingredients:

Dough:

  • Eggs - 3 pcs.
  • Salt - 1 tsp.
  • Sugar - 1,5 tsp.
  • Sour cream - 100 g (any fat content).
  • Kefir - 350 ml.
  • Flour - 350 g.
  • Soda - 1 tsp
  • Oil for frying.
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Toppings:

  • Eggs - 4 pcs.
  • Green onion - 1 bunch.
  • Dill - 1 bunch.
  • Butter - 20 g.
  • Salt to taste.

Preparation:



Let's start with the dough. Break 3 eggs into a container, add 1 tsp. without a pinch of salt and 1,5 tsp. sugar

After that, add 100 g of sour cream, pour in 350 ml of kefir and mix everything well. It should be added that it is advisable to use all products not from the refrigerator, but at room temperature.

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Mix well and gradually add 350 g of flour.

Knead the dough like pancakes and set it aside to rest.

At this time, we will prepare the filling. To do this, cut 4 eggs (if they are small in size, then take 5).



Also finely chop green onions. And be sure to add dill.

Mix all the ingredients for our filling, salt everything and add 20 grams of melted butter.

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After that, we put our filling in the dough and add 1 teaspoon of soda, you can use baking powder (10 g).

Mix the dough well. At this time, soda reacts with kefir. And this is very important, we mix and do not touch our dough anymore. We wait 3 minutes and start frying our fritters in oil. To do this, spread the dough with a tablespoon.

It's quick, tasty and not difficult at all. Bon appetit!


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