Pancakes with fish and a very tasty spread

18.04.2024/20/00 XNUMX:XNUMX    378

I prepare this snack in 10 minutes and it is the first to disappear from the table! I take simple ingredients and make this delicacy. Everyone has already praised me!


Ingredients:

Pancakes:

  • 4 eggs
  • Milk 500 ml.
  • Salt 1/4 tsp.
  • Vegetable oil 50 ml.
  • Sugar 1 tbsp. l.
  • A pinch of soda
  • Flour 170-190 gr.

Toppings:

  • Low-salt red fish 300 gr.
  • Mayonnaise 3 st. l.
  • Philadelphia cheese 300 gr.
  • Italian herbs 1 tsp.
  • Parsley 50 gr.
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Preparation:

Pancakes:

I add half of the milk, sugar, salt, vegetable oil to the eggs and mix.



I add flour in parts and mix until smooth.



I add the remaining milk. The dough should be quite thin.

Toppings:

I add mayonnaise and Italian herbs to Philadelphia cheese and mix.

I grease the pan with oil only for the first pancake. I fry all the pancakes until golden.

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I grease the pancakes completely with the filling, sprinkle with chopped parsley and put a few pieces of fish.

I twist the pancakes.

I cut it in half, put it on a beautiful plate and serve it to the table!


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