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This dish is also called pea dip. Tasty, easy, original. It can be spread on bruschetta, sandwiches, crackers, served as a snack with vegetables. Any interpretation will taste. We suggest you familiarize yourself with this recipe.
Ingredients
You need the following:
- green peas - 0,5 kg;
- soda - 2 g;
- chives - 60 g;
- olive oil - 35 ml;
- lemon juice - 1 tbsp.;
- salt pepper.
How to cook
Put the water on the fire. When it boils, then pour green peas with soda. Cook for 2-3 minutes. Drain in a colander and pour over ice water to stop the cooking process.
Cut the chives into several pieces. And now you just need to put everything together in a blender, including oil, salt, pepper, lemon juice. Mix everything to a homogeneous mass.
Tasty and fragrant pea paste is ready. Try it, you will definitely like it. Bon appetit!
