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Spring is the time for salads made from fresh vegetables, which our body has missed. And they are not only tasty and healthy, but also beautiful in spring in a salad bowl. So prepare one of them.
This salad is valuable because it is prepared quickly and eaten just as quickly.
Ingredients:
- Cabbage - about half a head
- Cucumbers - 1-2 pcs.
- Canned corn - 1 jar
- Salt - 1 tsp.
- French grainy mustard - 1 tbsp. l.
- Green onion, dill - as desired
- Yogurt - for dressing
This salad is prepared according to the classic scheme: cut cabbage and cucumbers. Add corn and French mustard. To salt Season with yogurt. If you like green onion, add it too. If the salad will be eaten by children, onions are usually not added.
Lightly mix all the ingredients, sprinkle with finely chopped dill - and the masterpiece is on your table! The spring aroma of fresh vegetables, delicate yellow-green colors will not leave anyone indifferent!
