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If you want to prepare delicious salads, pay attention to these recipes. They are so filling that you will definitely like them. Salads are easy to prepare and budget-friendly. They can be prepared every day. And the dishes consist of few ingredients.
Potato salad with chickpeas, pickled cucumbers and onions
This salad is very hearty and quick to prepare. It has a great combination of ingredients. Potato salad is incredibly appetizing and tasty. According to this recipe, it turns out fragrant and tender. Be sure to prepare it for your family.
Ingredients for cooking:
- 200 g of pickled cucumbers;
- 250 g of potatoes;
- 100 g of chickpeas;
- 100 g of onion;
- a pinch of dried rosemary;
- 3 tbsp. olive oil;
- 20 ml. lemon juice;
- 20 ml. apple cider vinegar;
- fresh parsley;
- a pinch of sugar;
- salt and pepper to taste.
Soak chickpeas in cold water for several hours. Then drain the liquid. Pour clean water over chickpeas and put on fire. Boil it until ready and cool. We also boil potatoes. Clean and cut into cubes.
Place the cooled chickpeas on a heated pan and fry for a few minutes. Add dried rosemary and mix. Add oil, vinegar and lemon juice to the onion cut into rings. We also add salt, sugar and pepper. We mix.
Add the potatoes to the chickpeas. Add diced cucumbers and parsley. Salt, pepper and mix. Put the pickled onions on top and serve the salad to the table. Bon appetit!
Salad with radish, cabbage, carrot and egg pancakes
If you have been dreaming of tasting a delicious and hearty salad for a long time, then pay attention to this recipe. A salad with radishes, cabbage, carrots and egg pancakes looks so appetizing that it disappears from the table in an instant.
Ingredients for cooking:
- 120 g of radish;
120 g of carrots;
250 g of white cabbage;
fresh greens;
2 pcs. eggs;
vegetable oil;
salt and black pepper.
For the filling:
- 2 cloves of garlic;
- 1/2 tsp. sugar;
- 1 tsp mustard;
- 1 tbsp. apple cider vinegar;
- 30 ml. vegetable oil;
- sіl for relish.
Beat the eggs in a bowl. Add salt and pepper and shake until frothy. Fry a pancake from the egg mixture. Cool it a little and cut it into strips. We also cut greens and radishes. Grate the carrot.
Then we chop the cabbage. Put all the vegetables in a bowl. Add egg pancakes and mix. For the dressing, mix all the ingredients. Mix thoroughly and add to the salad. We serve the finished dish to the table. Bon appetit!
Salad with crab sticks, squid and rice
This salad is very original and tasty. It consists of few ingredients. The salad is hearty and aromatic. It can even be served to the festive table.
Ingredients for cooking:
- 50 g of crab sticks;
- 60 g of squid;
- 40 g of rice;
- 2 pcs. eggs;
- 1 tbsp. mayonnaise;
- salt and pepper to taste;
- 1 tsp vegetable oil;
- 5 g of green onions.
Boil rice until cooked and cool. Then cut the squid into strips. Place on a heated pan and fry until golden brown. We boil the eggs. Together with the crab sticks, cut them into cubes. Chop green onions.
Place rice in a bowl. Add eggs, squid, crab sticks and greens. Salt and pepper to taste. Add mayonnaise to the salad and mix thoroughly. Bon appetit!
Salad with Beijing cabbage, chicken, feta cheese and egg whites
Be sure to make this salad. It turns out tasty and appetizing. You will need simple ingredients for the salad. You will definitely like this dish. A salad with Beijing cabbage, chicken, feta and egg whites is simply perfect.
Ingredients for cooking:
- 300 g of Beijing cabbage;
- 250 g of chicken fillet;
- 150 g of feta cheese;
- 4 pcs. eggs;
- olive oil;
- herbs to taste.
For the filling:
- 4 tbsp. sour cream;
- 1 tsp grainy mustard;
- 1 tsp lemon juice;
- 2 cloves of garlic;
- salt and pepper to taste.
Salt and pepper the chicken fillet. Lubricate with oil and bake in the oven until golden brown. Then it is cooled and cut into cubes. We boil the eggs. Separate the whites from the yolks and grind them. Then we cut greens and feta.
At the end, chop the Chinese cabbage. We send all the prepared ingredients to a bowl. Mix sour cream with mustard and lemon juice. Add garlic passed through a press. Salt, pepper and mix. Dress the salad with the sauce and serve. Bon appetit!
Cucumber, corn and egg salad
Such a salad is budget and very simple. It consists of a minimum of ingredients. You will definitely like cucumber, corn and egg salad. It is hearty and appetizing in appearance.
Ingredients for cooking:
- 120 g of canned corn;
- 120 g of cucumbers;
- 2 pcs. eggs;
- 10 g of green onions;
- 10 g of dill;
- 2 tbsp. mayonnaise;
- salt and black pepper.
Boil the eggs until ready, and then cut them into cubes. We send them to a bowl. We also cut cucumbers and greens. Pour everything into the eggs. Add canned corn and mix thoroughly.
Then the salad must be salted and peppered to taste. At the end, add mayonnaise. Mix everything again. Serve the finished salad to the table. Bon appetit!
