How to cook spicy ketchup with garlic for meat or poultry

29.03.2024/05/30 XNUMX:XNUMX    434
How to cook spicy ketchup with garlic for meat or poultry

Sauce with hot pepper. This is ideal for meat from the oven, barbecue or grill. A real pleasure. Your taste buds will be delighted.


Ingredients

The following products are needed for cooking:

  • tomatoes - 3 kg;
  • garlic - 300 g;
  • garlic - 300 g;
  • black peppercorns - 10 pcs.;
  • cloves - 15 pcs.;
  • cinnamon - a pinch;
  • table vinegar - 3 tablespoons;
  • sugar - 6 tablespoons;
  • salt - 1 tbsp.
Latest news:  A unique recipe for pickled radish, tested by a chef

How to cook

Prepare and wash the tomatoes, cut them into several parts and run them through a meat grinder. Pour the juice into a bowl or pan. Let it cook on low heat for an hour. Stir to cook evenly. Add spices. At the end, pour vinegar.



Banks must be washed and sterilized together with the lids. Spread hot sauce and hermetically close with lids. Oh, it will be very tasty together with meat.




prostoway.com

Latest news:  How to properly clean fish from scales, so as not to clean the entire kitchen