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Good dishes are one of the most important components of the success of a restaurant or cafe. She is the face of the establishment, emphasizes the interior, creates a mood, influences the formation of the visitor's opinion. It does not necessarily have to be expensive and from an elite brand - the main thing is high-quality manufacturing material, compliance with standards, flawless appearance, ease of use and maintenance, resistance to temperature and chemical effects, safety. Such a one is most popular tableware for cafes and restaurants – salad bowls, saucers, decanters, glasses, glasses and glasses, cutlery, services and other things. In hotels, when choosing dishes, they are guided by classic motifs - white color, but other establishments can afford to choose according to their concept. How to choose the right dishes - more on that.
Crockery for a cafe - nuances of choice
Before starting to buy dishes for cafe or a restaurant, it is important to familiarize yourself with this concept. First, let's understand its types:
- Dishes for serving are those items that are placed on the table in front of the guest. It must have impeccable quality and appearance;
- Kitchenware - items for cooking. It is made of metal with a protective coating;
- Dishes for storage - functional and practical containers made of glass, plastic, etc.
When choosing a dishes for cafe and restaurants, consider the following nuances:
- Buy products after the final decoration of the room. Dishes should harmonize with the interior and furniture, express a single style solution;
- The price policy of the establishment and the selected tableware should be consistent (in an elite restaurant, cheap tableware will look inappropriate and ridiculous). Designer porcelain, silver, and high-quality expensive steel are suitable for a VIP-class establishment. The middle class of establishments can be served with dishes made of earthenware and glass ceramics. The matte texture of the dishes in natural colors will emphasize the simplicity of the food, and with the ornament - the color and originality of the establishment. A good solution would be Chinese porcelain, which is characterized by an excellent price-quality ratio;
- Purchased dishes must be three times more seats in the establishment;
- The need for specific subspecies of tableware should come from the restaurant's menu.
Do not underestimate the importance dishes for cafe. The correctness of its choice will help you attract more visitors, which will have a beneficial effect on the success of the establishment.
