What needs to be considered when growing microgreens: agricultural technology and some secrets

Microgreens are sprouts of cereals, greens, vegetables, legumes, which are at the stage of 2 or 3 leaves. The value of the product is that it contains a record amount of minerals and vitamins at the stage of active growth. Basil, cilantro, celery, dill, lentils, and coriander are very popular microgreens. It is quite simple to get healthy food. This can be done at home on your own. For this, it is enough to observe the correct planting technology and some simple rules.

Cultivation technology

The procedure for growing microgreens is simple. It consists of the following stages:

• Put the selected seeds in water for 8 hours.
• Drain the liquid from the planting material. Wash the seeds a little.
• Prepare the container. Put earth or another base on the bottom. If it is soil, then its layer should not be less than 5 cm. But it is not recommended to pour more than 6 cm of substrate. Lightly sprinkle with water.
• On the basis, the planting material will be evenly distributed.
• Lightly sprinkle the seeds with soil. Moisten a little, sprinkled with water.
• Send the container with the material for growing microgreens in a well-ventilated and bright place.
• The seeds are systematically moistened so that the soil and the sprouts themselves do not dry out.

Sprouts can be used for food when 2-3 leaves form on them. Ready microgreens are recommended to be cut and stored in the refrigerator, but not longer than 1 week.

Important growing rules

From the detailed instructions, it is clear how to grow microgreens independently at home. But there are several important rules, the observance of which will allow you to avoid problems. First, you should decide on the basis. Grow microgreens you can on:

• burlap;
• earth;
• gauze;
• organic cotton wool.

But the main condition is environmental friendliness. In order for the seedlings to turn out to be truly useful, the base must be free of chemical additives and fertilized. If soil is used for cultivation, it is not recommended to take ordinary substrates. Land can be taken at the summer cottage. Compositions that are easy to purchase in a specialized store are also suitable.

Another important point is the packaging. There are special containers for germinating sprouts. Special trays and cans are also sold. These containers are attractive because they allow you to achieve an ideal microclimate. In them, sprouts do not dry out and do not rot with competent agricultural technology. Such containers are produced from different materials. But the version from natural raw materials is preferable. It is optimal to use containers made of glass, clay or wood for growing microgreens. You can also take a ceramic container.

Another important point is watering. In order for the sprouts to be healthy and useful, it is necessary to take water not from the tap. The liquid for irrigation must be clean. Structured or spring water is best suited.

Taking into account all these subtleties, it is possible to grow high-quality and useful microgreens for food.