An inexpensive dinner with just 5 potatoes. Life taught me to survive

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I spend very little time on the most delicious dinner! I also use very few ingredients, everyone is delighted with these cutlets!

Ingredients:

• potatoes - 5 pcs.
• salt - 1 tsp.
• sweet paprika - 2 tsp.
• ground black pepper - 0,5 tsp.
• flour - 2 tbsp. l.
• parsley - 1 bunch

Preparation:

I peel the potatoes, boil them until tender for 15 minutes. I grate the cooled potatoes on large grater teeth. I add salt, sweet paprika, ground black pepper and flour to the potato mass. I finely chop the parsley, add it to the potatoes, mix all the ingredients thoroughly.

I form small cutlets from the potato mixture.

I heat the oil in a frying pan, fry the potato cutlets until golden brown. I transfer the cutlets to a paper towel, getting rid of excess fat.

The resulting potato cutlets look like dumplings, very tasty!