Crispy and aromatic potatoes with an appetizing crust are a real feast. They are often cooked, although they are periodically talked about as harmful to the figure. Maybe it is so, but sometimes you can afford this dish. Fried potatoes are delicious with salt and garlic, pepper, but you can make them even better.
Onion
Housewives recommend frying potatoes with onions. It only benefits from this, both in taste and aroma. It is important that the onions are not overcooked or burnt. If you have doubts about onions, use leeks. They are more tender, so the potatoes will be more tender in taste.
Garlic
Garlic is an ingredient that you shouldn't forget. It's made to pair well with potatoes. Chop it finely and add it towards the final stage of cooking.
Carrot
It's quite unusual, because most people don't cook it like that. But there's always room for experimentation in cooking. Cut the root vegetable into slices and fry it with potatoes. It's original and tasty, and with the garlic it will also be very aromatic.
Mushrooms
This is a culinary classic. There is nothing better than potatoes with mushrooms. You can cook it in different ways. Some people fry everything together, some people fry it separately and then mix it. The recipe is a completely different story, but don't forget about it.
Everyone loves to eat deliciously. Fried potatoes are on the top list of favorite dishes of many people. If you have your own secrets for delicious preparation of this dish, share them in the comments.