
Modern housewives cannot afford to stand at the stove for hours.
Therefore, most choose simple dishes for cooking.
Details
For example, it takes about two hours to boil peas, beans or lentils for soup. The desire to cook aromatic soup disappears immediately.
When the household demands to prepare soup with beans, remember the culinary tricks. You can boil peas or other legumes much faster.
How to boil peas
Dry peas should be poured into a coffee grinder or blender.
Of course, our grandparents did not have such household appliances and they used ordinary pestles.
Nowadays, the process can be simplified as much as possible.
Put the chopped peas in a saucepan, pour boiling water over them and cook for five minutes.
It remains to add butter to the finished pea porridge.
If peas are needed for soup, they should be poured immediately into the broth, and then cook the soup according to the recipe.
You can pour boiling water over the peas and put them in the microwave. At full power, peas will boil not even in five minutes, but in three.