Delicious homemade bagels

I have a delicious recipe for homemade cottage cheese bagels for you. My children's favorite dessert, and I love to enjoy it with tea or coffee!

Ingredients:

Dough:

• 250 g of sour milk cheese
• 100 g butter
• pinch of salt
• 50 g sugar
• 180-200 g of flour
• 1-2 tsp baking powder

For spreading:

• vanilla sugar 10 g
• cinnamon as desired
• sugar for sprinkling

Preparation:

Dough:

I add soft butter, salt, sugar to the cheese and mix.

I add flour and baking powder, knead the dough. I cover the dough with cling film and leave it in the fridge for 20 minutes.

I roll out the dough into a round layer about 3 mm thick. I sprinkle it with sugar and vanilla sugar, and you can also add cinnamon if you wish. I roll it out and cut it into triangles, and wrap it in bagels.

Place on a baking sheet lined with parchment paper. Bake in a preheated oven at 170 degrees for about 25 minutes.

Bon appetit!