This is the most popular cake in Germany.

This is definitely the most favorite cheesecake in Germany! I have never eaten such a delicious pie before! Good thing I now have this incredibly delicious recipe!

Ingredients:

• 3 eggs
• pinch of salt
• 160 g of sugar
• 8 g of vanilla sugar
• 200 ml of oil
• 1 kg of cream cheese
• 1 p. vanilla pudding mix
• 15 g of baking powder
• 50 g of semolina

Preparation:

I mix eggs, salt, sugar, vanilla sugar with a mixer to a fluffy white mass.

I add oil, mix. I add cream cheese and mix until smooth.

Pour in the pudding mix, baking powder and semolina, mix until all the grains are dissolved.

I put parchment in a 26 cm diameter mold and pour the dough. I bake in an oven heated to 170 degrees for about 70 minutes.

I leave the cake to cool for at least 4 hours, then cut it into pieces and enjoy it with tea!