Bright and delicious beetroot and pomegranate salad

Beets can be served not only with mayonnaise. By the way, you can see the recipe for such a sauce here. Beets go well with many products. And grant grains are one of these components.

Ingredients and preparation

It all starts with preparing the beets. Wash them, wrap them in foil, and bake them in the oven for 30 minutes at 200 degrees.

Peel the cooked and cooled beets, cut them into strips, and add chopped parsley and pomegranate seeds.

You need to make a dressing for the salad. To do this, mix a little lemon juice with olive oil. You can add sea salt. Such a salad is not only tasty and bright. In particular, it helps to increase iron, hemoglobin and ferritin. Delicious!