Waffle cakes with meat filling: a quick recipe

26.01.2025/19/31 XNUMX:XNUMX    258


If you want to please your relatives with something delicious, then prepare meat waffle cakes. A simple and at the same time unusual dish is suitable for both dinner and lunch.

Details

Ingredients:

  • 1 pack of small round wafers
  • 350 g chicken mince
  • 2 cloves of garlic
  • 1 small bulb
  • dill greens or other to your taste
  • 4 eggs
  • salt, pepper, spices

Preparation:

Take a bowl, mix minced chicken with chopped onions in it. Add greens and grated garlic to the minced meat. Salt, pepper and add spices to taste. Mix the minced meat.

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After that, take a waffle and spread it evenly with a layer of minced meat and cover it with a second waffle on top. Beat and salt the eggs. Dip the waffles with minced meat in beaten eggs and place them on a pan heated with oil. Fry on both sides until golden.


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