Dough for thin and openwork pancakes

11.12.2024/05/00 XNUMX:XNUMX    387


It is extremely valuable when the pancakes turn out openwork and thin. The hand reaches out to take the next one from the plate. And in order for them to turn out just like that, you need to prepare the dough correctly. Read his recipe further in the article.

Ingredients

The following products are needed for cooking:

  • flour - 2 cups;
  • eggs - 2 pcs.;
  • kefir - 350 ml;
  • boiling water - 1 glasses;
  • sugar - 1 tablespoons;
  • salt - 0,5 teaspoon;
  • soda - 0,5 tsp;
  • oil - 1 tbsp.
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How to cook

Mix together eggs, sugar, salt. Beat until frothy. Now slowly pour boiling water into this mixture and mix with a whisk or mixer without stopping.

Next, kefir and sifted flour with soda are poured into the dough. All that remains is to mix the dough well so that there are no lumps and add oil. let the dough stand for 5-10 minutes, and then you can fry openwork pancakes.


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