Cooks have listed 7 life hacks that everyone should know about

Every housewife wants her dishes to be tasty and refined.

For this, it is not at all necessary to take specialized courses in order to learn the science of cooking: the main thing is to always pay attention to details.

Details

Experienced chefs revealed 7 life hacks for the kitchen, which should be noted:

1. Never stew beets with other vegetables for borscht. That is why the taste of rich borscht disappears. In addition, because of this error, the borscht ceases to be richly red. Beets are always fried separately.
2. If you want boiled potatoes to have a more interesting taste, then cook them together with onions.
3. Do not cook cutlets without onions: this ingredient provides them with juiciness and taste. If you don't like onions, skip them through a meat grinder.
4. Even store-bought dumplings will not stick together during cooking if you add a spoonful of vegetable oil. The same rule applies to dumplings and pasta.
5. To keep the pastry soft longer, do not leave it in the kitchen. Try to cover it with something.
6. If you lightly salt the vegetable oil during frying, it will not sizzle and splash in different directions.
7. So that the broth remains transparent, do not forget to remove the foam.