How to grease pastries for an appetizing shine: confectioners named 3 options

Professional confectioners always turn out pastries that are not only tasty, but also attractive in appearance.

Such a result can be achieved at home.

What you should pay attention to:

Mayonnaise

This option is perfect if you are making pies with salty fillings, not sweet ones. The composition of the sauce contains everything necessary for the pastry to turn out beautiful and appetizing.

Vegan and fasting options

For people observing fasting and for those who advocate the ethical treatment of animals, options that include the use of dairy products or eggs are not suitable.

However, the choice is quite large. You can use any alternative milk: for example, almond or coconut drinks will decorate dessert pastries. You can also try using maple syrup.

If we are talking about unsweetened baking, you should try coconut oil.

Olive oil

Many people like this option, because the baking turns out to be very impressive. It is this oil that gives flour products a noble shine.