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Omelet - it is often prepared for breakfast. And I really want it to turn out plump and tasty every time. It doesn't always work out as intended. Proportions - everything depends on them in the first place.
Details
To prepare an omelet, you need to take 1 tablespoons of milk for 2 egg. You need to beat them together not with a blender, but with a fork or whisk.
Dishes. The success of your culinary business also depends on it. Choose a small frying pan for frying an omelet. It will keep its shape better.
Do not rush to immediately pour the mixture into the pan. First, it should be well heated with oil. And then pour the eggs with milk. Do not remove the lid from the pan during cooking. The temperature drop will lower the omelette cap. It will not turn out fluffy. Bon appetit!
