For many salads and other dishes, carrots and potatoes are used, which must be pre-boiled.
Many do not want to spend a lot of time on this process and wash more dishes, so they cook these vegetables at the same time. At the same time, some argue about whether it is possible to do so.
Details
Experienced cooks say that potatoes and carrots can be cooked together. They are prepared at the same time, but only if the fruits are approximately the same size.
However, during this, it is necessary to check their readiness so that they do not boil.
Some people also add beets to the pot when cooking vinaigrette for carrots and potatoes to save time. In this case, it is better not to remove their skin so that the vegetables do not get colored.
Cooks recommend using a steamer. Here you should be extremely careful, as each vegetable has its own steaming time.